Seasoning is generally categorized into two main approaches: natural and artificial.
Removing moisture eliminates the primary breeding ground for fungi and wood-boring insects. define wood seasoning
: This is the traditional method where timber is stacked in a well-ventilated, shaded area. Boards are separated by small strips called "stickers" to allow air to circulate freely around every surface. While cost-effective, this process is slow, often taking six months to several years depending on the wood's thickness and local climate. Seasoning is generally categorized into two main approaches: